Course details

Table with course details
Qualification name Diploma in Introduction to Professional Cookery
Qualification level 1
Awarding organisation City & Guilds of London Institute
Learning method Classroom based
Course hours Full-time
Course start date 2nd September 2024
Cost £1,286.50
Cost description Full-time course fees are free for 16-18 year olds. Please contact us for more information on fees if you aged 19 years and over
Attendance pattern Daytime

Discover the learning experience and opportunities you can expect from this course.

"Please enquire with the colleges Customer Services team to find out more about Introduction to Professional Cookery Diploma - Level 1 - C&G suitability for learner types.

Find out what qualifications and skills you will need for this course.

"Typically you will need 4 GCSEs at grade 2/ E or above."

View the key features of this course.

"This study programme will give you the skills and confidence you need to pursue a career in the Hospitality Industry, successful completion of this qualification will enable you to take into account the latest approach to food safety, health and safety legislation and current cooking techniques relevant to industry practices. You will gain high-quality, contemporary cooking skills and to be able to apply those skills across a range of catering contexts and external events and banquets."

Find out what material you will need.

"No equipment specified for Introduction to Professional Cookery Diploma - Level 1 - C&G"

Find out more about exams, assignments and assessments.

"No assessment specified for Introduction to Professional Cookery Diploma - Level 1 - C&G"

"Students could progress to the Level 2 Professional Cookery at the College or to employment in the industry."

Table with course venue details
Name Ellesmere Port Campus
Address Off Sutton Way
Ellesmere Port
CH65 7BF
Find on Google maps
Email info@ccsw.ac.uk
Phone 01244 656499
Website https://www.ccsw.ac.uk/employers/

Other venues and dates

Venue Start date Options
Crewe Campus 2nd September 2024 View course
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